We believe the key to world-class, small-batch beer is keeping the ingredients global and the brewing local. With traditional Belgian yeast strains, fresh-picked German hops, and the finest British malts, Emmett’s crafts time-honored brews from around the world right in our own backyard. It’s our way of toasting to this great neighborhood and the people in it — cheers to you!
2008 Silver, 2006 Bronze, 2004 Bronze, 2002 Silver
2016 Gold, 2011 Silver, 2007 Bronze,
2003 Gold, 2001 Silver
2003 Silver, 2003 Bronze
2004 Gold, 2004 Best in Show Runner Up
At Emmett’s, our food shines like a polished brew kettle. We’re serving up thoughtfully-prepared American favorites: steaks, sandwiches, pastas, seafood, appetizers, and nightly specials. Since beer only adds to the enjoyment of a meal, our chefs and brewers work together to put deliciousness on the table. Whether that’s finding the perfect beer pairing or working beer into our scrumptious steak marinades and soups, it’s enjoyment you can taste.
128 West Main Street
West Dundee, Illinois 60118
847.428.4500
M-TH: 11:30am – 11pm
F-S: 11:30am – 12am
S: 11:30am – 9pm
110 North Brockway Street
Palatine, Illinois 60067
847.359.1533
M-TH: 11am – 12am
F-S: 11am – 1am
S: 11am – 10pm
5200 Main Street
Downers Grove, Illinois 60515
630.434.8500
M-TH: 11am – 11pm
F-S: 11am – 12am
S: 11am – 10pm
121 W. Front Street
Wheaton, IL 60187
630.480.7181
M-TH: 11:30am – 11pm
F-S: 11:30am – 12am
S: 11:30am – 10pm